Cuisine: Japanese | Prep Time: 40 minutes | Cook Time: 30 minutes | Serve: 3 to 5 persons
Croquette is a Japanese potato snack that is usually sold in udon restaurant or in streets in Japan. It’s a delicious snack coated in bread crumbs and deep-fried into perfect that is loved by everyone!
This snack may look intimidating, but I’ve made an easy recipe on how to make Japanese Croquette. You can make them beforehand and store it in the freezer, enjoy whenever you want!
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